Cupcake Camp
June 5, 2008
This is an entry about Baking, On the town with 1 comment
CupcakeCamp was fun for sure, but my main agenda for going was to talk to other vegans and see how they made their cupcakes light and fluffy, and not dense and heavy (the house specialty). I was delighted to see there were a shockingly high number of vegan entries, all of which were incredibly delicious. I regret that I did not have the time to spot or photograph all of them, but the venue filled up fast and I had a little crowd-induced panic attack which rendered me motionless.
[Special thanks to the organizers for being so, well, organized. And for having a lot of soy milk on hand.]
Looking forward to either hanging out with more vegans and learning the secrets of deliciousness or the next venue to bake for the general public, whichever comes first.
Christina said on July 3rd, 2008
Oh no! There was an Oakland-ish cupcake gathering and I missed it
I bake vegan cupcakes for my coworkers at least twice a week and even the ‘oh not without butter and eggs’ folk gobble them up. You should just stop by the office, ha. Hope your networking proved fruitful.